Tag: Banana Pudding

(Socially-Distanced) Cookout-Approved Tiramisu Banana Pudding Cake – Recipe Review

Hi everyone! 

I have another recipe review for you that I highly recommend. I made the Tiramisu Banana Pudding Cake by Grandbaby Cakes, and it did not disappoint. The creator is Jocelyn Delk Adams, who is a national TV personality and creator behind Grandbabycakes.com where she takes classic recipes from her grandmother and gives them a modern twist. 

Check out my video review below:

This is a classic Banana Pudding recipe with the twist of Tiramisu, where it calls for Ladyfingers as an ingredient. This was my first time working with Ladyfingers, and you can find them in the Italian section of the grocery store. 

The special part about this recipe is the RUM SAUCE! Once I tasted it, I wanted more of it, so when I make this recipe in the future, I would add more sauce to the layers. The ladyfingers definitely make this more of a cake vs. the traditional banana pudding, and I liked the sturdier texture. 

The other update I made was to chop some pecans and sprinkle them on the top of my portion. Not everyone may like pecans, so I didn’t sprinkle it all over the cake, but as a person that loves pecans, I thought that this was a great addition! It adds another layer of texture with the crunch, and of course the flavor is fabulous. 

One modification that I made was that I put mini Nilla Wafers on every-other row for the second layer. I felt like I might miss the Nilla Wafer flavor so I added them in for a little bit of nostalgia – I enjoyed this and would do it again the next time I make it.This recipe is a crowd-pleaser, and since you make it in a 9” x 13” pan, it will feed a lot of people. If you have a big family, this is great, but if not, be sure to have some people in mind to share it with. 

I would absolutely make this recipe again and I highly recommend that you try it this summer. You NEED to go ahead and add this to your summer rotation.  Taste Bud Diaries Approved! Enjoy every bite! 

Since COVID is still out in these streets, I have not been frequenting restaurants as much, so instead I’ve decided to do more recipe reviews until I’m more comfortable with dining out. That said, if you have any other recipes that you would like me to review, let me know and perhaps your will see them featured in the future!

Until next time! 

5 Great Places to Satisfy Your Sweet Tooth in Chicago

This past weekend, I attended “A Charitable Confection”, which was a dessert-centric fundraiser to benefit a charity called Project Orange Tree. As a food blogger, I received complimentary admission to the event, and I want to share these amazing dessert finds that you absolutely need to know about:

–       Brown Sugar Bakery – Brown Sugar is a classic – you really can’t go wrong with Brown Sugar Bakery, especially if you like southern desserts like sweet potato pie, peach cobbler, banana pudding and caramel cake. Stephanie the owner is really sweet, and will work with you on custom orders. This bakery won the Best Bakery award on Steve Harvey in 2013 (you can see the clip on their website at http://www.brownsugarbakerychicago.com, so if that doesn’t tell you anything, then I don’t know what to tell you!) Brown Sugar is truly a Chicago staple.

 

Brown Sugar Sweet Potato Pie

–       Yum Squared Bakery – Yum Squared is a great place for you to go if you need dessert catering for an event. I had a wonderful strawberry champagne cupcake – it was the perfect consistency and the flavor was just the right balance of not being too sweet. I also tried the salted caramel chocolate cake, which tasted just as good as it looked. They offer organic ingredients and also have vegan and dairy-free options, which is a nice touch. www.yumsquared.com

Salted caramel choc cake
Strawberries & Champ Cupcakes

–       Spin-Spun Gourmet Cotton Candy – Have you ever had salted caramel cotton candy? Probably not, but let me tell you- it’s the best cotton candy I’ve tasted! It’s all-natural, so it doesn’t have the colors that typical cotton candy has (it’s all white), and the flavors were not typical of cotton candy flavors. A couple of other flavors that were on the menu included Coconut and Tabasco-Watermelon. Very creative, and something to keep in mind for a little something different at a party. www.spin-spun.com

Cotton candy

 

–       BAKE is a bakery  in Wicker Park that focuses on classic American desserts, including Whoopie Pies, Pop Tarts, Cookies, Cakes and Pies. I purchased the pretzel cookie, because I love cookies and it looked interesting and I could only imagine the sweet and salty flavor. I could tell that this cookie was made of high-quality ingredients. Check them out at www.bakechicago.com.

Pretzel Cookie

–      This Jam is the JAM! If you like homemade jam and preserves, definitely check out Pear Tree Preserves. I tasted an apple caramel jam that they had, which led me to purchase the strawberry citrus jam.  I liked some of the different flavors that they have, including cherry citrus and honey blueberry. I had some of the strawberry citrus jam on my toast for breakfast, and it was delightful. It mainly has a strawberry flavor with a hint of orange, making it taste really fresh, like you just tasted a little bit of summertime.  You may find them at a Farmer’s Market in Chicago, and can check out their website at http://www.peartreepreserves.com.

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I know that these places will satisfy your sweet tooth because they certainly did for me. Enjoy!

 *This blog post is dedicated to Leonore Draper, who was a part of organizing this event and lost her life later that evening. May Project Orange Tree and other anti-violence organizations continue to find & support solutions to stop the violence.